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Cysteine is a non-essential amino acid that is biosynthesized in the human body under normal conditions. It is also found in foods that are rich in high quality protein such as pork, chicken, eggs, whey protein, cheeses and also in plant sources like onions, garlic, Brussels sprouts and wheat germ. Cysteine can also be manufactured industrially through the hydrolysis of human hair and most recently, duck feathers. Cysteine is found to be a…

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